Creative moments, accidental and otherwise, in all media. Updates Tuesdays, Thursdays, and Sundays.
25 February 2011
Kombucha!
While we've been out of town on family business, we've been able to get something that we've long done without in Korea: Kombucha!
But then again, with such readily available supplies, would we have ever learned to make it ourselves?
Reminder: Craftworks will be holding a "Fermentation Celebration" in early March, so come on out and try our Kombucha!
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